The chaos of the holidays always seems to put good intentions on the back burner.
I had been hoping to cook a SOLE (sustainable, organic, local, ethical) meal before Christmas because I knew there was no way that Christmas dinner was going to adhere to the challenge rules. This year’s dinner was an extended family affair and although I supplied the local turkey I suspect most of the trimmings came from “abroad”. Between work, holiday shopping and various other commitments however I never got around to cooking that meal.
And so, I bring you a Dark Days Boxing Day Breakfast instead!